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Sprouted Multi Millet Malt – 200g

17.94 د.إ
Dhatu Sprouted Millet Malt is made from: Foxtail Millet, Browntop Millet, Kodo Millet, Little Millet. All the four types of Millets are sprouted, dried, mildly roasted to bring out the aroma and cold-milled to retain the most nutrients. Cardamom and Ginger Powder are also added to further add flavor and also further aid the digestion and assimilation of the nutrients. Millets are alkalizing grain, gluten free, diabetic friendly, have low glycemic index, and naturally nutrient dense. Sprouting the millets increases the nutrition content, and also breaks down the nutrients for easier absorption. Storage Instructions: Keep the pouch zip locked when not in use or transfer to an airtight container.   How to Use?   Preparation Instructions: Add 2 tsp of the mix to a cup of boiling milk or water and stir continuously. Add jaggery powder or other sweetener of choice to taste. Can also be added to butter milk with a pinch of natural salt. Can be enjoyed as an energy drink for breakfast or anytime during the day  
    • USDA Organic.
    • 100% Veganic.
    • 100% Whole Grain&trade
    •  Gluten Free
 
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Dhatu Organic Sprouted Ragi Flour -500g

12.88 د.إ
  • Sprouting grains, trigger an explosion of taste and increasing vital nutrients.
  • Sprouted Ragi, Finger Millet Flour is Nutritious and easy to digest. It has increased protein, dietary fiber and enhanced iron bio availability.
  •  Possesses a good amount of calcium, protein, iron, and other minerals. It is low in fat most of which are unsaturated fats.
  • As it contains no cholesterol and very little fat, is a healthy addition to those seeking a high-protein and fiber addition to their diets.
The sprouted grain's bran and germ and vital nutrients are 100% retained in the cold milling process in low temperatures.
    • USDA Organic.
    • 100% Veganic.
    • 100% Whole Grain&trade
    • Gluten Free
Traditionally, ragi is used in management of diabetes and as a weaning food for infants. It is rich in polyphenols (micro-nutrients) which are helpful in prevention and management of lifestyle diseases like diabetes, cancer and cardiovascular diseases.
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Dhatu Cow Ghee (Ayurveda method) – 250gm

44.85 د.إ
Pack Size : 250g The Organic Dhatu Organics Cow Ghee is made using Ayurveda method of churning the curd (yoghurt) made from 100% organic grass-fed cows milk. Once the butter is extracted from the curd, ghee is made by simmering butter over low heat. The milk solids are removed as they form, giving it a smooth and luscious texture. Ghee is then induced with orgainc turmeric making it rich in curcumin medicinal benefits. The cow ghee is heat stable and has fat-soluble nutrients and vitamins that help in maintaining good health. It improves bone development, helps weight balance, promotes digestion, boosts immunity, promotes healthy pregnancy, improves vision, and helps in healing wounds. Ingredients: Organic Cow Ghee. Product Specifications: Description: The Organic Dhatu Organics Cow Ghee is made from adopting Ayurveda method of churning butter from yogurt (curd) from organic grass-fed cows milk and is rich in fat-soluble nutrients. It has a smooth and luscious texture and has several health benefits. Origin: India Flavour: Sweet taste and aftertaste.
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