Gluten Free Saffron Cake Mix 350gm

The first and only cake mix on the market! This aromatic cake contains a mixture of saffron and cardamom. The perfect cake for gatherings with loved ones. Sweetened with organic coconut sugar to give it a deep taste. It is gluten free, vegan, and nut free. This cake will charm you with its flavours. Ingredients: Gluten-Free Flour (cornstarch, cornmeal, lentil flour, tapioca starch, vegetable-source condensed) Organic Coconut Sugar baking powder vanilla powder cardamom saffron to prepare the cake; You will need: 3/4 cup milk or vegetable milk 3 eggs or 3/4 cup apple sauce 1/2 cup oil How to prepare: Heat the oven to 180 degrees Celsius. Grease the mold well with oil Mix cake mix with milk, oil and eggs (or applesauce) Bake until a toothpick comes out clean when inserted into the center of the cake. About half an hour. Bake for less time when making cupcakes Garnish with nuts, roses or shredded coconut