Macaroni is pasta with a narrow tube shape. Basically, it is made with durum wheat and is commonly cut in short lengths. Curved macaroni is also known as elbow macaroni.
Macaroni is an excellent way to supply the fibre and intricate carbohydrates in the body, that gives vitamins, minerals and energy. Whole wheat pasta and white pasta are packed with essential minerals beneficial for the development of red blood cells. Whole wheat pasta is an excellent source of carotenoids so white pasta offers folate to the body. Carotenoids and B-9 has a crucial role in promoting cell growth within the anatomy. It assists in effective body functions.