Organic Ajwain is a plant found in india, pakistan and south east asia whose seeds are used as spice. Ajwain seeds are egg-shaped and grey in colour. organic ajwain seeds that have pungent and slightly bitter taste with a distinctive aroma. Ajwain is often used for tadka in indian cooking.
Benefits:
Fight bacteria and fungi. Carom seeds have powerful antibacterial and anti fungal properties.
Improve cholesterol levels.
May lower blood pressure.
Combats peptic ulcers and relieves indigestion.
May prevent coughing and improve airflow.
Has anti-inflammatory effects.
