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10 Simple Hacks to Keep Inflammation in Check During the Holiday Season

July 8th, 2025
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The festive and holiday season is a time for joy, connection, and—let’s be honest—plenty of delicious indulgence! From lavish feasts to holiday brunches and late-night gatherings, our bodies go through a lot. While the spirit of celebration is something to be embraced, so is mindful self-care — especially when it comes to gut health, inflammation, and energy levels.

If you often feel bloated, fatigued, or sluggish after meals, you’re not alone. The good news? With a few simple, daily wellness hacks, you can enjoy the season without compromising your health. These tips are ideal for anyone navigating staycations, or family gatherings while wanting to feel light, energized, and vibrant.

Here are 10 simple yet powerful habits to keep inflammation in check during this joyful season:

1. Start Your Day with Cleansing, Hydrating Drinks

Kickstart your morning with gut-friendly detox drinks that naturally reduce inflammation. Great options include:

  • Ash gourd juice (white pumpkin) – a cooling drink perfect for cleansing and detox
  • ABC juice – a blend of apple, beetroot, and carrot for liver and blood detox
  • Lemon water with rock salt – helps balance electrolytes and improve digestion
  • A teaspoon of ghee followed by warm water – supports intestinal health and healthy metabolism

These drinks help gently wake up your digestive system and promote natural detoxification.

2. Stick to Two Main Meals a Day

During holiday when snacking is inevitable, giving your digestive system some time to rest is crucial. A great way to do this is by limiting your intake to two wholesome meals a day, especially if you’ve indulged in sweets or fried foods.

This simple habit can:

  • Help stabilize blood sugar
  • Prevent overeating
  • Improve overall digestion

3. Delay Breakfast After Late-Night Celebrations

If your holiday dinner extended into the night, give your gut a break the next morning. Delaying your breakfast until 10:30–11:00 AM can mimic the effects of intermittent fasting, a practice known to reduce inflammation and boost metabolism.

This is particularly beneficial after rich late-night meals, which are common during holidays and breaks

4. Opt for Clean, Organic Cooking Ingredients

Yes, holiday treats are meant to be savored! But there’s a big difference between using highly processed ingredients and choosing clean, natural alternatives.

Look for:

  • Organic flours (millet or whole wheat)
  • Cold-pressed oils (groundnut, mustard, coconut, sesame, olive)
  • Unrefined ingredients (organic spices, organic jaggery, sulphur-free sugar,Khandsari sugar, palm jaggery, palm sugar)

You can find them all at Rootz Organics website with ease and convenience.

5. Incorporate Fermented Foods Into Your Meals

With the richness of holiday meals, adding probiotics can work wonders for your digestion. Fermented foods are packed with gut-friendly bacteria that help reduce inflammation and improve nutrient absorption.

Easy additions include:

  • Homemade pickles
  • Kefir or lassi
  • Sauerkraut or kimchi
  • Fermented dosa or idli batter using organic ingredients

These traditional and natural foods are excellent for gut health during holiday and beyond.

6. Sip on Fibre-Rich Chia Seed Water

Chia seed water is a super-easy and refreshing way to stay hydrated and boost your fibre intake,

Simply soak a tablespoon of chia seeds in a glass of water, let it sit for 20 minutes, and sip throughout the day. Rich in:

  • Omega-3 fatty acids
  • Fibre
  • Antioxidants

It helps with satiety, digestion, and reducing post-meal sugar spikes.

7. Eat Fruit on an Empty Stomach

One of the most overlooked anti-bloating habits is timing your fruit intake. Eating fruit right after a heavy meal can cause fermentation in the gut, leading to bloating and discomfort.

Instead:

  • Have fruit first thing in the morning or
  • Wait 30 minutes before or after a meal to enjoy it

Opt for organic fruits to keep the unnecessary microbiomes away

This small change can make a big difference in gut comfort, especially during break

8. Use Natural Sweeteners for Homemade Sweets

Cooking delicious desserts together during the holiday can be one of your favorite pastimes. However, desserts are often rich in refined sugar — a major trigger for inflammation and sugar crashes. When preparing sweets at home, opt for natural, lower glycemic alternatives like:

  • Dates
  • Organic jaggery
  • Honey (in moderation)
  • Monk fruit
  • Coconut sugar or sulphur-free sugar
  • Organic Jaggery
  • Khandsari Sugar

These options are not only better for your blood sugar but also add a rich, earthy flavor to your favorite treats.

9. Chew on Fennel Seeds After Meals

A timeless tradition in many cultures — and for good reason! Fennel seeds help:

  • Aid digestion
  • Reduce gas and bloating
  • Freshen breath (a bonus after garlic-rich feasts!)

Make this a small yet regular post-meal ritual, whether you’re at home or dining out

10. Stay Active – Even Just 30 Minutes a Day

Whether it’s long drives, family gatherings, or movie marathons. A daily 30-minute walk can:

  • Improve digestion
  • Reduce post-meal blood sugar spikes
  • Support mental clarity and mood

The holiday season is meant to be joyful, delicious, and memorable. With a few simple wellness practices, you can enjoy every bite and every moment—without the bloating, brain fog, or fatigue.

Whether you’re celebrating , heading on a staycation , or simply enjoying home-cooked meals, these easy tips can keep your gut health and energy levels in balance.

Here’s to a season of celebration, connection, and conscious choices!

Health & Happiness always

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