Experience the crisp, refreshing flavor of Leto Fresh Fennel Leaves 70g, grown locally in the rich soils of UAE farms. These feathery green fronds have a subtle licorice-like aroma and a mild sweetness that elevates a variety of dishes.
Perfect for seafood, poultry, salads, soups, herbal teas, and garnishes, fennel leaves add a gourmet touch and a healthy twist to your meals. They’re rich in vitamin C, fiber, and antioxidants, supporting digestion and overall wellness.
Locally harvested and carefully packed for maximum freshness, Leto Fennel Leaves are a chef’s favorite in Dubai, Abu Dhabi, and across the UAE.
USAGE INSTRUCTIONS
Wash before use.
Chop and sprinkle over salads, soups, or roasted vegetables.
Use as a garnish for fish and chicken dishes.
Infuse in hot water for a soothing herbal tea.
STORAGE INSTRUCTIONS
Store refrigerated at 0–5°C in its original packaging.
Wrap in a damp paper towel and place in an airtight container for extended freshness
أوراق الشمر الطازجة من ليتو بوزن 70 جم، مزروعة محلياً في مزارع الإمارات. تتميز بنكهة عطرية خفيفة وحلاوة طبيعية، مثالية لإضافة لمسة مميزة على الأسماك، السلطات، الشوربات، والشاي العشبي. غنية بالفيتامينات ومعبأة للحفاظ على الطزاجة والجودة.
FAQ
1. What do fennel leaves taste like?
They have a mild, sweet, and slightly licorice-like flavor.
2. How do I store fennel leaves?
Keep refrigerated in original packaging or wrap in a damp paper towel inside an airtight container.
3. Can fennel leaves be eaten raw?
Yes — they are delicious raw in salads or as a garnish.
4. Are fennel leaves healthy?
Yes — they are rich in vitamin C, fiber, and antioxidants that support digestion.
5. Can I make tea from fennel leaves?
Yes — steep them in hot water for a fragrant and soothing herbal tea."
