• Organic Fennel seeds 250g
  • Organic Fennel seeds 250g

Organic Fennel seeds 250g

SKU: 0790910382715
AED 18.90
(Inclusive of all taxes)
Our Organic ( Fennel Seeds is sourced from Organic farmer groups. 100% Certified Organic & Grown without synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). Organic farming practices prioritize soil health, biodiversity, and environmental sustainability.Organic fennel seeds are small, aromatic seeds harvested from the fennel plant, Foeniculum vulgare. They have a sweet, licorice-like flavor and are commonly used in cooking for their unique taste and aroma. Fennel seeds are greenish-brown in color and have an oval shape.
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Price in points: 19

Description

Organic fennel seeds are the small, oval-shaped seeds harvested from the fennel plant, scientifically known as Foeniculum vulgare. They have a pale green to brownish color and a distinctively sweet, licorice-like flavor with hints of anise. These seeds are rich in essential oils, which contribute to their aromatic fragrance.

Benefits:

  • Rich in Nutrients: Fennel seeds contain vitamins, minerals, and antioxidants, including vitamin C, potassium, manganese, and fiber.
  • Digestive Aid: Fennel seeds are known for their digestive properties, helping to alleviate bloating, gas, and indigestion.
  • Anti-inflammatory: The antioxidants in fennel seeds possess anti-inflammatory properties, which may help reduce inflammation in the body.
  • Respiratory Health: Fennel seeds act as expectorants, aiding in the expulsion of mucus and phlegm from the respiratory tract.
  • Menstrual Relief: Traditionally used to ease menstrual symptoms such as cramps and bloating, fennel seeds may help regulate menstrual cycles.
  • Potential Weight Management: Fennel seeds are low in calories and high in fiber, which may contribute to feelings of fullness and aid in weight management.

Culinary Uses:

  1. Seasoning: Fennel seeds are commonly used as a seasoning in various cuisines, adding a unique flavor to dishes. They can be toasted lightly to enhance their aroma before use.
  2. Baking: Fennel seeds are used in baking bread, biscuits, and desserts to add a subtle sweetness and aromatic flavor.
  3. Spice Blends: Fennel seeds are often included in spice blends such as curry powder, garam masala, and Chinese five-spice powder, contributing to their complex flavor profiles.
  4. Pickling: Fennel seeds are used in pickling recipes to impart flavor and aroma to preserved vegetables, fruits, and meats.
  5. Tea: Fennel seeds can be steeped in hot water to make a soothing herbal tea, often consumed for its digestive benefits after meals.
  6. Infusions: Fennel seed-infused oils or vinegars are used to add a subtle fennel flavor to dressings, marinades, and sauces.

In summary, organic fennel seeds are not only valued for their culinary versatility but also for their potential health benefits, making them a popular ingredient in various dishes and cuisines around the world.

Quality Assurance: “We At Rootz believe, current & future generations have rights to clean food”. We work with more than 200 organic farmers & farmer groups committed to ethical organic farming practices contributing to a cleaner world.

To know more about us , visit us at www.rootzorganics.com”

Importance of organic: Opting for organic food ensures that it has been grown without synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). Organic farming practices prioritize soil health, biodiversity, and environmental sustainability.

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