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  • Fermented Jalapeño Peppers 250g – Naturally Fermented in Brine & Spices
  • Fermented Jalapeño Peppers 250g – Naturally Fermented in Brine & Spices
  • Fermented Jalapeño Peppers 250g – Naturally Fermented in Brine & Spices

Fermented Jalapeño Peppers 250g – Naturally Fermented in Brine & Spices

SKU: RZHJ0025
AED 49.50
(Inclusive of all taxes)
Fiery Heat. Bold Flavor. Naturally Fermented. Our Fermented Jalapeño Peppers deliver a perfect balance of heat and tang, naturally fermented in brine with spices to provide vibrant flavor and gut-friendly probiotics.
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Price in points: 50

Description

Turn up the flavor with our Fermented Jalapeño Peppers, crafted using fresh jalapeños, natural brine, and aromatic spices. Through slow, natural fermentation, the peppers develop a complex, tangy heat while preserving their crunch and producing beneficial probiotics.

This naturally fermented chili product supports digestive health and gut balance, making it ideal for spice lovers and wellness-focused consumers in the UAE. Unlike vinegar-pickled jalapeños, this product is lacto-fermented, allowing good bacteria to grow naturally for enhanced nutritional value.

With a bold, spicy profile and balanced acidity, fermented jalapeños are perfect for tacos, sandwiches, burgers, wraps, rice dishes, and mezze platters. A versatile condiment for those searching for fermented jalapeños UAE, probiotic chili peppers, and naturally fermented foods.

Ingredients:

Jalapeño, Brine, Spices

How to Use (Usage Instructions):

Use as a spicy topping for sandwiches and burgers

Add to tacos, wraps, and rice bowls

Serve as part of a mezze or condiment platter

Mix into salads or sauces for extra heat

Avoid excessive cooking to preserve probiotics

Key Benefits:

Naturally fermented jalapeño peppers

Rich in live probiotics

Supports digestion and gut health

Made with brine and natural spices

Vegan and preservative-free

Bold heat with balanced tang

Storage Instructions:

Store in a cool, dry place before opening

Refrigerate after opening

Keep jar tightly sealed

Use clean utensils for best shelf life

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