Made from 100% organically grown rice, our Organic Rice Flour is finely milled to ensure a smooth, soft texture ideal for everyday cooking and baking. Naturally gluten-free, it’s a great alternative for those with gluten sensitivities or following a plant-based diet.
Rich in complex carbohydrates and essential nutrients, rice flour provides lightness to recipes like idiyappam, dosa, pancakes, and baked goods. It can also be used as a natural thickener in soups and sauces.
Free from additives, preservatives, and bleaching agents, this flour retains the rice’s natural aroma and nutrients, making it a staple in health-conscious UAE kitchens.
organics rice flour is obtained from finely ground rice. It is milled from raw white rice and is used in making numerous tasty dishes. Rice flour acts as a healthy thickening agent in few refrigerated recipes, it gives the dishes smooth consistency. Chawal ki roti is a staple dish in many indian cuisines Benefits: 1.Rice flour is gluten free and a good substitute for wheat flour. 2. It is used to make sweets and rice noodles. 3. It also has a wide use in baby food products. 4. It is a good option for diet conscious people. 5. It is easily digested unlike other flour. . 6. It is also used as a coating to many dishes that are to be fried. 7. Dhatu organics rice flour is organically produced and hence free from harmful chemicals.Usage Instructions
Ideal for making dosa, idiyappam, pancakes, bread, and cookies.
Use as a thickener for soups, gravies, or sauces.
Can be blended with other flours for softer texture and lightness.
Storage Instructions
Store in a cool, dry place away from sunlight and humidity.
Transfer to an airtight container after opening.
Quick Recipes
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