Experience the rich, earthy flavor of the Middle East with our Syrian Black Olives – Small Size, 500g, naturally cured using only black olives and salt. These olives are hand-picked at peak ripeness and slowly fermented the traditional way—without vinegar or preservatives—for a deep, bold flavor that complements every dish.
Naturally vegan, probiotic-rich, and high in healthy fats, these small-sized black olives are an authentic staple of Levantine and Mediterranean cuisine. Their slightly wrinkled skin and rich, robust taste make them perfect for everyday meals, gourmet platters, or health-conscious snacking.
this is a wholesome, clean-label product that brings Syrian culinary heritage straight to your table.
? Usage Instructions:
• Serve as part of a traditional Arabic breakfast or mezze platter
• Enjoy with labneh, zaatar, cheese, or fresh flatbread
• Add to grain bowls, couscous, or pilafs for extra flavor
• Use in stews, tagines, pasta dishes, or salad toppings
• Perfect for grazing boards or as a healthy snack on the go
❄️ Storage Instructions:
• Store in a cool, dark place before opening
• Once opened, refrigerate and keep olives submerged in brine
• Always use a clean spoon or fork to serve
• Consume within 10–14 days of opening for best flavor
? Why Choose Our Syrian Black Olives?
• Authentic Syrian origin – small size, full flavor
• Only two ingredients: black olives & salt
• Naturally fermented – no vinegar, no chemicals
• Packed in eco-friendly glass jars
• Great for mezze, cooking, or healthy snacking
These small Syrian black olives deliver unmatched flavor in a simple, traditional way. A must-have for every health-conscious and heritage-loving household in the UAE.
Ingredients: Black Olives , Salt
زيتون أسود وملح
Shelf Life: 12 Months
FAQ:
Q1: Are these Syrian black olives suitable for vegetarians and vegans?
Yes, they are 100% natural and suitable for both vegetarians and vegans.
Q2: Do these olives contain any artificial preservatives?
No, they are made only with black olives and salt.
Q3: How should I store the olives once the jar is opened?
Keep them refrigerated in brine and consume within 7–10 days.
Q4: Can these olives be used for cooking or only as a snack?
They are versatile — perfect for cooking, salads, pizzas, mezze, or snacking.
Q5: Where are these olives sourced from?
These premium black olives are harvested from the fertile lands of Syria, known for their authentic Mediterranean olives.
زيتون أسود سوري – صغير الحجم – ٥٠٠ جرام
مخلل تقليدي باستخدام الملح فقط، بدون خل أو مواد حافظة.
طعمه غني وقوامه متماسك، مثالي للمقبلات والأطباق اليومية.
يُحفظ مبرداً بعد الفتح ويُستهلك خلال ١٠ إلى ١٤ يوماً للحفاظ على الجودة.
