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  • Texturas Premium Olive Oil Gift Box 4x250ml – Spanish EVOO Collection
  • Texturas Premium Olive Oil Gift Box 4x250ml – Spanish EVOO Collection

Texturas Premium Olive Oil Gift Box 4x250ml – Spanish EVOO Collection

SKU: 8437000495543
AED 249.50
(Inclusive of all taxes)
Discover Spain in every drop – Texturas Gift Box featuring four premium EVOOs: Reserva, Organic, Arbequina, and Manzanilla. Perfect for UAE kitchens and gifting.
More Information
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Price in points: 250
Earn Reward Points: 2

Description

Experience the ultimate Spanish olive oil collection with the Texturas Gift Box 4x250ml, featuring four exceptional extra virgin olive oils sourced directly from the fertile farms of Spain:

  1. Texturas Reserva 250ml – Rich, fruity, and aromatic, crafted from the finest Morisca olives.
  2. Texturas Organic 250ml – Award-winning organic EVOO, Gold Medal at NYIOOC.
  3. Texturas Arbequina 250ml – Smooth and fruity with delicate almond and herb notes.
  4. Texturas Manzanilla 250ml – Balanced EVOO with sweet, spicy, and slightly bitter flavor.

This premium collection is perfect for home cooks, gourmet enthusiasts, and health-conscious families across Dubai, Abu Dhabi, Sharjah, and the UAE. Whether for everyday cooking, salad dressings, marinades, or gifting, this luxurious box delivers unmatched quality, flavor, and Spanish heritage. Each 500ml bottle is carefully selected to preserve freshness and cold-pressed goodness, ensuring the authentic taste of Spanish extra virgin olive oil reaches your table.



? Usage Instructions


  • For Dressings & Salads: Drizzle over fresh greens, grains, and roasted vegetables.
  • For Cooking: Sauté, grill, roast, or finish gourmet dishes with rich EVOO flavor.
  • For Dips & Pairing: Enjoy raw with bread, hummus, cheeses, or tapas.
  • For Health: Take 1 tablespoon daily to benefit from healthy monounsaturated fats and antioxidants.




? Storage Instructions


  • Store in a cool, dry place, away from direct sunlight.
  • Keep bottles tightly sealed after use.
  • Best consumed within 12–18 months of harvest for peak flavor.


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