Product description
ROOTZ ORGANICS MULTIGRAIN LONG SANDWICH BUNS (PACK OF 6) — FRESHLY BAKED
Soft, fluffy long buns freshly baked from multigrain flour. These long soft buns are made for sandwiches, hot dogs, sub-style fillings and sliders.
WHAT MAKES THEM SPECIAL
Multigrain flour gives a wholesome, slightly nuttier roll with more fibre, while keeping that essential soft, tearable crumb. Freshly baked, Pack of 6.
ALLERGEN: contains wheat (gluten)
NUTRITION — per 100g
| Nutrient | Amount | % DV* |
|---|---|---|
| Energy | 265 kcal | — |
| Carbohydrates | 48 g | 17% |
| of which sugars | 4 g | — |
| Dietary fibre | 5 g | 18% |
| Protein | 9 g | 18% |
| Total fat | 4 g | 6% |
| Iron | 2.5 mg | 14% |
| Sodium | 420 mg | — |
*%DV on a 2,000 kcal adult reference diet. Multigrain wheat rolls; contains gluten. Values approximate; vary by recipe.
HOW TO STORE
- Store: keep cool in the bag; best within 2 days.
- Freeze: freeze and refresh in a warm oven.
- Refresh: warm briefly to restore softness.
HOW TO USE
Long soft buns are built for handheld meals, UAE and international.
- Sub sandwiches: fill with salad, protein and sauce for a sub-style sandwich.
- Hot dogs & sausages: classic long-bun filling.
- Sliders & wraps: split for loaded sliders or use as a soft wrap.
- Garlic bread: split, butter with garlic and herbs, and toast.
- Soft, sturdy and made for filling.
CONTENTS
Contents: Pack of 6 freshly baked multigrain long buns.
CONTAINS WHEAT (GLUTEN). Keep cool; best fresh.
Reviews
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Sign UpThese long soft buns are made for sub-style sandwiches, hot dogs and sausages, loaded sliders, and quick garlic bread — split, butter and toast.These long soft buns are made for sub-style sandwiches, hot dogs and sausages, loaded sliders, and quick garlic bread — split, butter and toast.
They're freshly baked, so they're best within about two days. Keep them cool in their bag; to keep them longer, freeze them and refresh in a warm oven, or warm them briefly before serving to restore that soft, pillowy texture.They're freshly baked, so they're best within about two days. Keep them cool in their bag; to keep them longer, freeze them and refresh in a warm oven, or warm them briefly before serving to restore that soft, pillowy texture.
This pack contains pack of 6, freshly baked. Perfect for a family meal or a small gathering.This pack contains pack of 6, freshly baked. Perfect for a family meal or a small gathering.
Yes — they're made from multigrain wheat flour, so they contain gluten and are not suitable for anyone with a wheat or gluten intolerance. Please check the allergen advice on the label.Yes — they're made from multigrain wheat flour, so they contain gluten and are not suitable for anyone with a wheat or gluten intolerance. Please check the allergen advice on the label.
